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Spring Scottish Luncheon @ Abercrombie House
October 20 @ 12:30 pm – 3:30 pm
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Indulge in a delicious three-course roast lunch in the grand Ballroom. The menu includes: hot potato & leek soup with crusty breads; Highland Haggis tasting plates; seared Atlantic salmon with hollandaise sauce & roast vegetables; pears poached in cabernet merlot with spices; tea, coffee, Scottish tablet & shortbread. Table wines are available and you can also bring your own.
Tickets: Adult $70; Senior $60; Student $50; Child under 14 years $40. Tickets available at Bathurst Visitor Information Centre, 1 Kendall Ave (1800 68 1000) and Abercrombie House via abercrombiehouse@bigpond.com or call Xanthe 0417 258 318 or book your tickets here.